Independent 501(c)(3) public charity • Alderson, West Virginia [email protected]
Alderson Community Food HubCommunity food access and local resilience

Mission & history

Community roots, documented clearly.

A transparent account of the organization’s charitable purpose and historical work in Alderson and the Greenbrier Valley.

Mission

To provide access to nutritious food, foster community participation, and cultivate awareness of sustainable food systems in the Greenbrier Valley.

The organization was established around a practical idea: a stronger local food network can serve residents, support producers, build skills, and keep community resources circulating locally.

Historical-content notice. The programs described below are documented legacy activities. They are not presented as active in 2026 unless a new dated update is added.

Documented timeline

Spring 2011

Alderson Community Market

The Community Market began with the goal of strengthening the local economy through the sale of produce, baked goods, crafts, coffee, and other locally made products.

Growth period

Community Garden and Grow Appalachia

Residents were connected with garden space, seeds, tools, soil testing, soil amendments, technical training, and support intended to increase household and community food production.

Education

School garden and nutrition programming

Historical descriptions include gardening and nutrition education at Alderson Elementary School and maintenance of a school garden.

Food access

Mobile Market and seed library

The Food Hub’s historical network included a mobile market serving lower-income housing and a seed library housed through the Alderson Public Library.

Social enterprise

Alderson Green Grocer

The Green Grocer was developed as a community grocery social enterprise. Contemporary reporting described fresh, affordable, and local products, with profits reinvested into Food Hub programming.

Community land

Community Orchard

Historical records describe development of an orchard in partnership with a local farmer as part of a broader local-food strategy.

Charitable focus

  • Improve access to nutritious food and groceries.
  • Support community participation in food and gardening systems.
  • Connect local producers and consumers.
  • Build awareness of sustainable and resilient food systems.
  • Operate for public benefit rather than private gain.

Sources and recordkeeping

This historical summary is based on public nonprofit filings, archived community descriptions, and contemporaneous coverage. Official legal and tax records control if any summary differs from an original document.

See governance and legal information or send a records inquiry.